Arturo's Tavern

Dinner

All entrees are served with salad and your choice of pasta, potato or vegetable of the day.

A charge of $7.00 will apply if entrees are shared or for salad & bread without entree.

* We do not use peanut oil * trans fat free *

20% gratuity will be added for parties of 8 or more

Appetizers

16

Colossal Shrimp Cocktail

15

Crab Cakes

10

Eggplant Rollatini

10

Fried Mozzarella

13

Margarita Pizza

22

Hot Antipasto

23

Mussels, full order (red or white)

15

Mussels, 1/2 order (red or white)

15

Fresh Mozzarella ala Arturo’s

15

Zuppa di Clams

13

Fried Calamari

12

Clams Oreganata

11

Spiedini Ala Romano

10

Zucchini Ribbons

Soup

8

Tortellini en Brodo

8

Pasta Fagiole (with bacon)

8

Escarole & Beans (with bacon)

Pasta

Create your own dish
Angel Hair • Linguini • Penne • Fettucini
* Rigatoni * Cavatelli
* Gnocchi * Whole Wheat Linguini
* extra $3.00 charge

Prepared with your choice from the list below.

20

Pesto

19

Tomato and Meatballs

16

Tomato

16

Aioli (garlic & oil)

16

Marinara

17

Broccoli Garlic & Oil

17

Alfredo

18

Carbonara

18

Ala Vodka

18

Filetto di Pomodoro

fresh tomato, onions, bacon and fresh basil

19

Bolognese

20

Broccoli Rabe (in season)

20

Country Style

white beans, bacon, broccoli rabe, onions and roasted garlic

21

Clam Sauce (red or white)

Specialty Dishes

20

Rigatoni Angelina

fresh rigatoni, meat sauce with peas, mushrooms and a touch of ricotta

19

Cheese Ravioli

18

Baked Ziti with Ricotta

19

Homemade Manicotti

19

Eggplant Parmigiana

Chicken

19

Chicken Parmigiana

18

Chicken Milanese

19

Chicken Marsala

19

Chicken Piccata

19

Chicken Francese

19

Chicken Cacciatore (on the bone)

fresh tomato, basil, mushrooms, onions

20

Chicken Scarpariello (on the bone)

lemon, butter, white wine, potatoes, vinegar peppers, hot or sweet

20

Chicken Valdestano

breaded and layered with prosciutto, mushrooms, mozzarella in a marsala wine sauce

20

Chicken Verbena

breaded and layered with prosciutto, asparagus, roasted peppers and mozzarella covered in a marsala wine sauce

Seafood

23

Calamari (fra diavlo or marinara)

served over linguini

23

Salmon Oreganata

25

Shrimp (fra diavlo or marinara)

26

Shrimp Parmigiana

25

Shrimp Scampi Oreganata

25

Shrimp Francese

32

Scallops (fra diavlo or marinara)

32

Scallops Oreganata

27

Clams Posillipo

29

Golden Naples

shrimp, scallops & calamari served over linguini

30

Zuppa di Pesce (for one)

clams, mussels, calamari, shrimp and scallops in a light marinara sauce served over linguini

55

Zuppa di Pesce (for two)

clams, mussels, calamari, shrimp and scallops in a light marinara sauce served over linguini

Veal

20

Veal Milanese

21

Veal Cutlet Parmigiana

22

Veal Marsala

22

Veal Piccata

22

Veal Francese

24

Veal Valdestano

breaded and layered with prosciutto, mushrooms, mozzarella in a marsala wine sauce

24

Veal Verbena

breaded and layered with prosciutto, asparagus, roasted peppers and mozzarella covered in a marsala wine sauce

Steaks & Chops

sm. 31/lg. 41

Skirt Steak over Potatoes (small/large)

served over sliced fried potato, sautéed onion with a choice of hot or sweet peppers

32

Shell Steak Companiole

onion, hot cherry peppers and potatoes

32

Shell Steak Contadina

onion, sweet peppers and potatoes

25

Pork Chops Contadina

onion, sweet peppers and potatoes

25

Pork Chops Companiole

onion, hot cherry peppers and potatoes

30

Shell Steak Pizzaiola

in a spicy marinara sauce

sm. 28/lg. 38

Skirt Steak ala Arturo’s (small/large)

seasoned with garlic, olive oil, basil and oregano

Gluten Free

18

Chicken Pizzaiola w/ vegetable (of the day)

18

Grilled Chicken w/ Vegetable (of the day)

15

House Salad with Grilled Chicken

18

House Salad with Grilled Shrimp

22

House Salad with Grilled Skirt Steak

22

Gluten Free Pasta with Fresh Tomato & Basil

Children's Menu

10 Years old or under

10

Fettucini Alfredo

10

Chicken Fingers with French Fries

10

Spaghetti & Meatball

10

Cheese Ravioli

10

Penne Vodka

10

Cheese Pizza