Dinner Menu

APPETIZERS

Fried Mozzarella $8.95
Eggplant Rollatini $8.95
Zucchini Ribbons $8.95
tossed with grated cheese, olive oil & basil
Spiedini A La Romano $9.95
batter dipped bread & mozzarella covered with anchovy butter sauce
Clams Oreganata $12.95
Fried Calamari $11.95
Fresh Mozzarella Alla Arturo's $12.95
mozzarella, eggplant, prosciutto, roasted peppers, tomato, basil
piled high and covered with balsamic vinegar
Mussels (red and white) $18.95
Hot Antipasto (For two) $19.95
eggplant rolatini• baked clams• shrimp scampi•
zucchini ribbons • fried mozzarella
Margaritia Pizza $9.95
free formed thin crust, fresh tomato, basil and mozzarella

SOUP

Pasta Fagiole (with Bacon) $6.95
Escarole & Beans (with Bacon) $6.95

PASTA

Create Your Own Dish
Rigatoni • Linguini • Penne
Fettuccini • Angel Hair
Cavatelli • Gnocchi add $3.00

Prepared with your choice from list below

Tomato $14.95
Aioli (garlic & Oil) $14.95
Marinara $14.95
Broccoli Garlic & Oil $15.95
Alfredo $15.95
Carbonara $16.95
Ala Vodka $16.95
Filetto di Pomodoro $16.95
fresh tomato, onions, bacon and fresh basil
Bolognese $17.95
Broccoli Rabe (in season) $18.95
Country Style $18.95
white beans, bacon, broccoli rabe, onions and roasted garlic
Clam Sauce (red or white) 18.95

SPECIALTY DISHES

Ravioli $17.95
Baked Ziti with Ricotta $16.95
Homemade Manicotti $17.95
Eggplant Parmigian $ 17.95

CHICKEN

Chicken Milanese $16.95
Chicken Parmigian $17.95
Chicken Marsala $17.95
Chicken Picata $17.95
Chicken Francese $17.95
Chicken Cacciatore (on the bone) $18.95
fresh tomato, basil, mushrooms, onions
Chicken Scapariello (on the bone) $18.95
w/lemon, butter, white wine and vinegar peppers, hot and sweet
Chicken Valdestano $18.95
breaded and layered with prosciutto, mushrooms, mozzarella in a marsala wine sauce

SEAFOOD

Calamri (Fra Diavlo or Marinara) $21.95
served over linguini
Salmon Oreganata $21.95
Shrimp (Fra Diavlo or marinara) $22.95
Shrimp Parmigian $22.95
Shrimp Scampi $22.95
Shrimp Francese $22.95
Scallops (Fra Diavlo or Marinara) $22.95
Scallops Oreganata $22.95
Clams Posillipo $24.95
Golden Naples $26.95
shrimp, scallops & calamari served over linguine
Zuppa di Pesce (for two) $49.95
clams, mussels, calamari, shrimp, and scallops in a light marinara sauce served over linguini

VEAL

Veal Milanese $18.95
Veal Cutlet Parmigian $19.95
Veal Marsala $20.95
Veal Picatta $20.95
Veal Francese $20.95
Veal Valdestano $22.95
breaded and layered with prosciutto, mushrooms, mozzarella covered in a marsala wine sauce
Veal Verbena $22.95
breaded and layered with prosciutto, asparagas, roasted peppers, mozzarella covered in a marsala wine sauce

STEAK & CHOPS

Pork Chops Contadina $22.95
onion, sweet peppers and potatoes
Pork Chops Companiole $22.95
onion, hot cherry peppers and potatoes
Skirt Steak alla Arturo's $28.95
seasoned with garlic, olive oil, basil and oregano
Shell Steak Pizziola $29.95
in a spicy marinara sauce
Shell Steak Contadina $29.95
onion, sweet peppers and potatoes
Shell Steak Companiole $29.95
onion, hot cherry peppers and potatoes

SIDES

Garlic Bread $3.95 with Cheese $4.95
Meatballs (in a tomato sauce) $5.95
Sauteed Broccoli $8.95
Sausage (hot or sweet) $6.95
Potatoes & Onions $6.95
Broccoli Rabe (in season) $9.95
Escarole $9.95

CHILDREN'S MENU

10 years old and under $9.95
YOUR CHOICE
Chicken Fingers with French Fries
Spaghetti & Meatballs • Ravioli • Penne Vodka

All entrées are served with salad,
and your choice of pasta, potato or
vegetable of the day

A charge of $7.00 will apply if entrées are shared.
20% gratuity will be added for parties of 8 or more